Image selection “Raclette & Fondue” (55)

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11310078 (RM)

An arrangement of various different cheeses for fondue
11310079 (RM)

Chaecheli (cheese fondue, Switzerland)
11310097 (RM)

Spicy lamb fondue
12243759 (RM)

Cheese fondue from a wooden box (soul food)
11316231 (RM)

Various types of cheese for raclette
11316203 (RM)

Polenta raclette with tomatoes and mozzarella
11316198 (RM)

Sauerkraut pancakes with raclette sausage
11316201 (RM)

Morbier raclette with port wine figs
11316200 (RM)

Reblochon raclette with grapes
11316196 (RM)

Raclette potato hash with pork and caraway
11316194 (RM)

Mini potato cakes with raclette cheese
11316195 (RM)

Sage potatoes with taleggio on a raclette pan
11316197 (RM)

Fried Brussels sprouts with raclette chestnuts
11316190 (RM)

A raclette machine with ingredients in front of it
11501476 (RM)

Vegan cashew nut cheese fondue with vegetables
11316192 (RM)

Tyrolean leek pancake with raclette apples
11316193 (RM)

Raclette onion cakes
11316186 (RM)

A table laid with cheese raclette and meat on a hot stone
11316187 (RM)

Side dishes to be served with raclette (seen from above)
12552537 (RM)

A pumpkin and radicchio raclette pan
12552536 (RM)

Artichoke and pepper raclette with taleggio
12552522 (RM)

Beef and gouda raclette with honey
12552523 (RM)

Chicken and gorgonzola raclette with spinach
12552524 (RM)

Curried chicken raclette with Cheddar and apricots
12552521 (RM)

Schnitzel with tomatoes and basil in a raclette pan
12552520 (RM)

Seared lamb fillet in small pans with feta cheese
10274835 (RM)

Raclette u. Fondue, Schweizer Käsefondue
12607006 (RM)

Potatoes with a cheese and pepper raclette
13365146 (RM)

Raclette gratin with lamb's lettuce
13365600 (RM)

Quick ratatouille with raclette cheese
10321577 (RM)

Bitter salads with pears and nuts, a cheese fondue and pickled vegetables
10322202 (RM)

Fondue Topf, Stäbchen, Fett
11310108 (RM)

Japanese fondue with tofu
11310105 (RM)

Oriental pot-au-feu
11310107 (RM)

Mediterranean fondue with fish and prawns
11310099 (RM)

Fondue with game, Brussels sprouts, leek and a cranberry dip
11310083 (RM)

Classic cheese fondue with bread and mixed pickles
11310093 (RM)

Bourguignonne fondue with meat, vegetables and a dip
11310094 (RM)

Fondue with meatballs and dips
11310081 (RM)

Meat, poultry, fish, seafood and vegetables for fondue
11310128 (RM)

Chocolate fondue with waffles, marshmallows and fruit
11310076 (RM)

A fondue pot and fondue sauces
13003941 (RM)

Fondue with oil: beef skewers, salmon bites, pepper and cheese skewers
13003940 (RM)

Fondue with a spicy broth: fish and vegetable rolls, chicken and pastry parcels
11292317 (RM)

A mini cheese fondue
13439577 (RM)

Light cheese fondue with bread and vegetables
11310088 (RM)

Gorgonzola fondue with dried tomatoes and walnuts
10272338 (RM)

Raclette u. Fondue, Greyerzer Käse
11310089 (RM)

Camembert fondue with bread
11310101 (RM)

Autumnal fondue with cheese and pears
11310084 (RM)

Beer fondue with two spreads, bread and pretzels
11310085 (RM)

Mushrooms and bacon fondue with bread and mushrooms for dipping
11310086 (RM)

Fonduta: fondue with Fontina cheese and white truffles served with new potatoes
11310087 (RM)

Tomato fondue with nut potatoes
11310082 (RM)

Cheese fondue